Buffet Cold Cut Platter

Multiply this by the number of expected guests which in this case is 65 and the total amount of cold cuts that you require for your guests is about 12 pounds which you can divide among several different types of luncheon meats displayed on the tray. Jul 9 2012 a cold cut platter is a simple crowd pleasing spread to have at any party. Toss the pepper strips olives oil capers basil garlic salt and pepper in a medium bowl to combine.

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Peel seed and cut the peppers into 1 2 inch thick strips.

Buffet cold cut platter.

The key to putting together an amazing one is balance. Cover and refrigerate up to 2. Apr 19 2019 explore gordana milovanovic s board cold cut platters on pinterest. Specific selection varies by season.

We are closed new year s day memorial day 4th of july labor day and christmas day. A cold cut platter is a simple crowd pleasing spread to have at any party. A platter full of them. See more ideas about food platters food presentation meat and cheese tray.

Low salt ham. Check our facebook page for daily specials. Hours we re currently open mon sat. Our deli platters are all freshly prepared to order.

Delicious cuts of seasonally fresh fruits such as pineapple strawberries mango cantaloupe red grapes red and green apples. Need to customize the size of your platter or add or remove an item. Condiments utensils and rolls are included. Cold platters can be very simple or very complex.

A variety of cold cuts and types of pickles and palate cleansers should all complement one another. Here are some examples of typical foods that might be served on cold platters as part of a buffet at a reception or before a formal dinner. This platter consists of the finest boar s head meats and cheeses. Publix deli platters are a delicious and crowd pleasing addition to any special event taking some of the guesswork and stress out of party planning.

When calculating the amount of cold cuts you need for your party tray work from an average per person portion of three ounces. A variety of cold cuts and types of pickles and palate cleansers should all complement one another. The key to putting together an amazing one is balance. Choose 4 meats and 2 cheeses from the selections listed.

Choose from a large selection of freshly made hot and cold appetizers party size subs cold deli meats and cheeses. Cold cut platter buffet 13 99. Meats choose 4. Cold platters are a common product of the garde manger work station.

9am 5pm and sunday 9am 3pm. Platters of raw sliced vegetables served with dips.

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